◆ Chef's choice reward course + 120 minutes premium all-you-can-drink 11,550 yen (tax included)

◆ Chef's choice reward course + 120 minutes premium all-you-can-drink 11,550 yen (tax included)

11550 yen(Tax included)

  • 9items
  • 2-46persons
All-you-can-drink available
120 minutes premium all-you-can-drink

This course includes the chef's choice reward course and 120 minutes of premium all-you-can-drink.For use in various banquets.※ The image is an example.

Course menu

・Appetizers (examples) (Simmered clams, salmon and avocado with salmon roe, sweet-and-sour oysters, roasted duck, grilled vegetables, persimmon with white sauce, marinated tuna with grated yam, and monkfish liver with ponzu sauce)

・Sashimi (example) 5 types (raw fatty tuna, winter yellowtail, tilefish, Japanese porgy, and golden-eyed snapper)

・Salad (example) (Wagyu roast beef salad)

・Grilled food (example) (Grilled tilefish in a pine cone)

・One dish (example) (Boiled golden-eyed snapper)

・Soup dish (example) (Cod milt with mandarin pepper sauce)

・Main (example) (Wagyu beef fillet steak with homemade onion sauce)

・Final course (example) (seasonal rice and clam soup)

・Sweets (example) (Homemade rich almond tofu)

*The menu is subject to change depending on the supply situation.Please note.

All-you-can-drink menu

·beer
· Bottled beer
・Keyaki Jin
・Keyaki Gin Soda/Keyaki Gin Tonic/Keyaki Gin Buck
·Highball
· High Ball / Cork High / Ginger High
·sour
・Lemon sour/Yuzu vinegar sour/Apple vinegar sour/Peach vinegar sour/Cassis & blueberry vinegar sour/Energetic maca sour
·Sake
·Sake
· Shochu
・Sweet potato shochu/Barley shochu/Awamori
·wine
· Red wine / white wine
·Fruit wine
・Plum wine/Yuzu wine/Black tea wine
·Soft drink
・Orange juice/Cola/Dry ginger ale/Calpis/Tea/Oolong tea/Peach vinegar juice/Apple vinegar juice/Yuzu vinegar juice/Cassis & blueberry vinegar juice/Energetic maca juice
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 23:00 2 days before your visit

2025/02/13 update